catering and
private dining.
With over 25 years of experience at the top end of the industry, we have the ability and reputation to create unique custom designed packages for any style of event.
Things don’t all have to be top notch, we also understand simplicity and sometimes you may only be after simple delicious food whether it is banquets, canapé, take out grazing platters or private dining.
Our celebrated & award winning chef Kasper Christensen delivers a highly creative and delicious offering for all occasions.
We have amazing relationships with export quality producers and only use the finest seasonal ingredients.
nordic dining unique
experiences have nothing but
great things to say
Kasper joined our culinary team as a chef consultant for a 6-month period to assist with creative direction for the launch of the SMH rewarded, one hatted restaurant The Gantry.
Kasper assisted our Head Chef in sourcing, menu creation, cost control and collaboration with like-minded vendors.
I was impressed by not only his creativity and passion for real food but also his calm professional manner when dealing with our leaders, the chefs, and suppliers. I would not hesitate to recommend Kasper.
Kasper was a pleasure to work with from our first phone call to our last event wrap email.
His passion was continually evident by his eagerness and responsiveness within every part of the project.
Not only did Kasper deliver beautiful produce boxes to over 70 attendees across Australia and New Zealand, but he worked with our client host to run a fun and engaging virtual cooking class.
Kasper was a real asset to our project and event experience. I would highly recommend him for any event experience.
